Ukususa uwoyela ama-bacteria ejenti
Ukufanisa
I-ejeketheriya yokususa uwoyela ikhethwe ku-bacteria emvelweni futhi yenziwa nobuchwepheshe obuhlukile bokwelashwa kwe-enzyme. Kuyisinqumo esihle kakhulu sokwelashwa kwamanzi amdaka, i-biolomemediation.
Umlingiswa wezempahla:Impushana
Izithako eziphambili
I-bacillus, uhlobo lwemvubelo, i-micrococcus, ama-enzyme, i-ejenti yokudla, njll
Okuqukethwe ama-bacteria asebenzayo: 10-20billion / Gram
Kufakwe isicelo
I-BiomeMediationS Liphenation yokungcoliswa kwamafutha namanye ama-hydrocarbons, kufaka phakathi ukuvuza kwamafutha ekujikelezeni kwamanzi, ukungcoliswa kwamanzi okuvulekile emanzini avulekile noma avaliwe, ukungcoliswa kwe-hydrocarbon enhlabathini, emhlabathini nasemanzini angaphansi komhlaba. Ezinhlelweni ze-biomeMediation, kwenza uwoyela wedizili, uphethiloli, uwoyela womshini, uwoyela wokuthambisa kanye nezinye izinto eziphilayo zibe yikhabhoni engenalo ubuthi be-carbon dioxide namanzi.
Imisebenzi eyinhloko
1. Ukuwohloka kwamafutha kanye nokuvela kwalo.
2. Ukulungisa amanzi, inhlabathi, umhlabathi, indawo yemishini engcoliswe ngamafutha e-situ.
I-3. Ukuwohloka kokonakaliswa kukaphethiloli kudala izinto eziphilayo kanye nohlobo lwendatshana.
I-4. Qinisa i-solvent, ukuhlanganisa, umenzeli osebenzayo, imithi, izithambisi ze-biodegradable, njll
5. Ukumelana nezinto ezinobuthi (kufaka phakathi ukungena kwe-hydrocarbons, kanye nokugxila kwensimbi esindayo kwenyuka)
6. Susa i-sludge, udaka, njll.
Indlela yesicelo
Umthamo: Faka i-100-200g / m3, lo mkhiqizo yi-bacterium ye-facultance ingaphonswa engxenyeni ye-anaerobic nase-aerobic biochemical.
Ukucacisa
Uma unecala elikhethekile, sicela uxhumane nochwepheshe ngaphambi kokusebenzisa, kumacala akhethekile kufaka phakathi kepha kungagcini endaweni yezinto ezinobuthi ezintweni ezinobuthi, izidalwa ezingaziwa, ukugxilwa okuphezulu.
Ukuhlolwa kukhombisa ukuthi amapharamitha alandelayo ngokomzimba nawamakhemikhali ekukhuleni kwamagciwane kusebenza kakhulu:
1. PH: ibanga eliphakathi eliphakathi kuka-5.5 kuye ku-9.5, lizokhula ngokushesha phakathi kuka-7.0-7,5.
2. Ukushisa: thatha umphumela phakathi kwe-10 ℃ - 60 ℃ .bacterium uzokufa uma izinga lokushisa liphakeme kune-60 ℃. Uma kungaphansi kuka-10 ℃, amagciwane ngeke afe, kepha ukukhula kweseli lamagciwane kuzokhawulelwa kakhulu. Amazinga okushisa afanele kakhulu aphakathi kuka-26-32 ℃.
3. I-oksijini encibilikile
I-4. Izinto ezincane
5. Usawoti: Kusebenza emanzi olwandle namanzi ahlanzekile, ukubekezelelana okuphezulu kosawoti we-40 ‰.
I-6. Ukuphikiswa Ubuthi: Kungamelana kahle nezinto ezinobuthi ezinobuthi, kufaka phakathi i-chloride, i-cyanide kanye nezinsimbi ezisindayo, njll.
* Lapho indawo engcolile iqukethe i-biocadide, kudingeka avivinye i-sfect nama-bacteria.
QAPHELA: Lapho kune-bactericide endaweni engcolisiwe, umsebenzi wawo ku-microbial kufanele ube kusengaphambili.
Impilo yeshelufu
Ngaphansi kwezimo zokugcina ezinconyiwe nempilo yeshalofu ngunyaka owodwa.
Indlela yokugcina
Isitoreji esivaliwe endaweni epholile, eyomile, kude nomlilo, ngasikhathi sinye ungagcini ngezinto ezinobuthi. Ngemuva kokuxhumana nomkhiqizo, izandla zokugeza amanzi ezishisayo, ezinamandla kakhulu, gwema ukuphefumula noma ukuxhumana namehlo.
